{"id":3141,"date":"2026-06-03T10:30:00","date_gmt":"2026-06-03T08:30:00","guid":{"rendered":"https:\/\/diinews.unitn.it\/?p=3141"},"modified":"2026-06-03T10:15:20","modified_gmt":"2026-06-03T08:15:20","slug":"ozone-an-ally-for-fruit-preservation","status":"publish","type":"post","link":"https:\/\/diinews.unitn.it\/en\/ozone-an-ally-for-fruit-preservation\/","title":{"rendered":"Ozone: an ally for fruit preservation"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Ozone is a promising postharvest technology for fruit preservation. Through its oxidative properties, it can delay ripening, maintain quality, and enhance antioxidant compounds. This research aims to clarify the mechanisms underlying ozone action and support the technology&#8217;s implementation on an industrial scale.  <\/p>\n","protected":false},"author":3,"featured_media":3139,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[31],"tags":[],"class_list":["post-3141","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-innovation"],"acf":{"nome_editor":"Nadda Khongsay, Annachiara Berardinelli, Francesco Parrino, Fabrizio Costa.","area_ricerca":"","email":"","linkedin":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ozone: an ally for fruit preservation - DII News<\/title>\n<meta name=\"description\" content=\"Ozone is an innovative postharvest technology for fruit preservation. This research investigates its mechanisms of action and its effects on fruit quality, ripening processes, and antioxidant activity in horticultural products.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/diinews.unitn.it\/lozono-un-alleato-per-la-conservazione-della-frutta\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ozone: an ally for fruit preservation - DII News\" \/>\n<meta property=\"og:description\" content=\"Ozone is an innovative postharvest technology for fruit preservation. 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